Lemon Shrimp Pasta Salad

Lemon Shrimp Pasta Salad

recipe by

470
calories
13
ingredients
5
servings
419

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Ingredients

2 1/2 cups pasta cooked, rinsed and cooled
1 1/2 cups cooked shrimp small, peeled and de-veined
1/2 cup red pepper thinly sliced
1/2 cup snow peas julienne fresh
1 lemon finely grated
2 cloves minced garlic finely
4 tbsps olive oil
1 1/2 tbsps honey
2 tbsps chives chopped

Nutrition Facts

470
calories
13
g fat
8
g sugar
Amount Per Serving (recipe is 5 servings)
Calories 470
Calories From Fat 120
% Daily Value*
Total Fat 13g
20%
Saturated Fat 15g
75%
Trans Fat g
Cholesterol 130mg
43%
Sodium 320mg
13%
Potassium 430mg
12%
Total Carbohydrates 66g
22%
Dietary Fiber 5g
20%
Sugars 8g
Protein 25g
50%
Vitamin A
15%
Vitamin C
100%
Calcium
10%
Iron
30%

Weight Watchers Points

PointsPlus: 12
SmartPoints: 17