Brown Butter Buttermilk Biscuits

Brown Butter Buttermilk Biscuits

recipe by

260
calories
9
ingredients
9
servings
3.51

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Ingredients

1 1/2 sticks unsalted butter divided, or 6 ounces–2 ounces to be melted; 4 ounces should be cold
1/2 tsp baking soda
1 tsp table salt
1/2 cup buttermilk cold and shaken
1 large eggs cold
1 tbsp milk

Nutrition Facts

260
calories
17
g fat
1
g sugar
Full Nutrition Facts

Weight Watchers Points

PointsPlus: 7
SmartPoints: 10