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Ingredients

1/4 cup olive oil
2 red bell pepper seeded, sliced into 2 1/2 to 3-inch long strips
2 yellow bell pepper seeded, sliced into 2 1/2 to 3-inch long strips
2 orange bell pepper seeded, sliced into 2 1/2 to 3-inch long strips
1 onion large, sliced into half-moons
4 garlic cloves sliced thin
1 tbsp sugar
5 plum tomatoes Roma or other, seeded and diced
1/2 cup fresh basil leaves torn roughly

Nutrition Facts

180
calories
11
g fat
9
g sugar
Amount Per Serving (recipe is 5 servings)
Calories 180
Calories From Fat 100
% Daily Value*
Total Fat 11g
17%
Saturated Fat 15g
75%
Trans Fat g
Cholesterol 0mg
0%
Sodium 170mg
7%
Potassium 540mg
15%
Total Carbohydrates 19g
6%
Dietary Fiber 4g
16%
Sugars 9g
Protein 3g
6%
Vitamin A
80%
Vitamin C
370%
Calcium
6%
Iron
6%

Weight Watchers Points

PointsPlus: 5
SmartPoints: 10

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