Norwegian Potato Lefse

Norwegian Potato Lefse

recipe by

80
calories
4
ingredients
16
servings
3.61600

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Ingredients

1/4 cup unsalted butter room temperature
1/4 cup heavy cream
1/2 tsp salt plus more to taste
1 1/2 cups all-purpose flour

Nutrition Facts

80
calories
45
g fat
g sugar
Amount Per Serving (recipe is 16 servings)
Calories 80
Calories From Fat 40
% Daily Value*
Total Fat 45g
69%
Saturated Fat 25g
125%
Trans Fat g
Cholesterol 15mg
5%
Sodium 40mg
2%
Potassium 15mg
0%
Total Carbohydrates 9g
3%
Dietary Fiber 0g
0%
Sugars g
Protein 1g
2%
Vitamin A
4%
Vitamin C
0%
Calcium
2%
Iron
4%

Weight Watchers Points

PointsPlus: 13
SmartPoints: 0