Banana Pudding

Banana Pudding

recipe by

470
calories
14
ingredients
7
servings
3.610

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Ingredients

1/2 cup corn starch
1/8 tsp salt
2 1/2 cups whole milk
3 cups bananas sliced ripe, sliced about 1/2 inch thick
1/2 cup water
1 cup sugar
1 pinch salt

Nutrition Facts

470
calories
9
g fat
72
g sugar
Amount Per Serving (recipe is 7 servings)
Calories 470
Calories From Fat 80
% Daily Value*
Total Fat 9g
14%
Saturated Fat 5g
25%
Trans Fat g
Cholesterol 90mg
30%
Sodium 230mg
10%
Potassium 630mg
18%
Total Carbohydrates 87g
29%
Dietary Fiber 2g
8%
Sugars 72g
Protein 11g
22%
Vitamin A
8%
Vitamin C
10%
Calcium
25%
Iron
2%

Weight Watchers Points

PointsPlus: 13
SmartPoints: 23