Banana Pudding

Banana Pudding

recipe by

200
calories
8
ingredients
6
servings
3.621

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Ingredients

1 1/2 cups whole milk
1/4 cup sugar
3 tbsps potato starch halve if using cornstarch
1/3 cup heavy cream whipped until stiff
2 bananas ripe
frozen pound cake cut into 1/4″ slices

Nutrition Facts

200
calories
9
g fat
16
g sugar
Amount Per Serving (recipe is 6 servings)
Calories 200
Calories From Fat 80
% Daily Value*
Total Fat 9g
14%
Saturated Fat 5g
25%
Trans Fat g
Cholesterol 130mg
43%
Sodium 40mg
2%
Potassium 290mg
8%
Total Carbohydrates 25g
8%
Dietary Fiber 1g
4%
Sugars 16g
Protein 4g
8%
Vitamin A
10%
Vitamin C
6%
Calcium
10%
Iron
2%

Weight Watchers Points

PointsPlus: 5
SmartPoints: 9