Pear & Walnut Cake

Pear & Walnut Cake

recipe by

350
calories
12
ingredients
12
servings
49

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Ingredients

1 3/4 cups all-purpose flour
1/2 cup almond meal
1/2 tsp baking soda
1/2 tsp cinnamon
1/4 tsp ground ginger
1/2 cup chopped walnuts Diamond of California
1 1/2 cups granulated sugar
1/2 cup buttermilk
4 bartlett pears medium size, about 6oz. each, halved and cored

Nutrition Facts

350
calories
16
g fat
32
g sugar
Amount Per Serving (recipe is 12 servings)
Calories 350
Calories From Fat 140
% Daily Value*
Total Fat 16g
25%
Saturated Fat 2g
10%
Trans Fat g
Cholesterol 35mg
12%
Sodium 120mg
5%
Potassium 170mg
5%
Total Carbohydrates 50g
17%
Dietary Fiber 3g
12%
Sugars 32g
Protein 5g
10%
Vitamin A
2%
Vitamin C
4%
Calcium
8%
Iron
10%

Weight Watchers Points

PointsPlus: 10
SmartPoints: 15

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