Gluten-Free Gypsy Soda Bread

Gluten-Free Gypsy Soda Bread

recipe by

230
calories
12
ingredients
8
servings
3.817

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Ingredients

2/3 cup baking mix Pamela's Ultimate, or other self-rising GF baking mix
1/2 cup gluten free cornmeal Bob's Red Mill, or almond meal if you avoid corn
1/2 cup sorghum flour
3/4 cup buttermilk or plain non-dairy milk with 1 teaspoon lemon juice added
2 eggs large free-range organic, room temperature- or Ener-G Egg Replacer
1 caraway seeds rounded teaspoon, to taste
1/2 cup golden raisins dried cherries, dates, or currants

Nutrition Facts

230
calories
10
g fat
13
g sugar
Amount Per Serving (recipe is 8 servings)
Calories 230
Calories From Fat 90
% Daily Value*
Total Fat 10g
15%
Saturated Fat 2g
10%
Trans Fat g
Cholesterol 55mg
18%
Sodium 400mg
17%
Potassium 200mg
6%
Total Carbohydrates 30g
10%
Dietary Fiber 2g
8%
Sugars 13g
Protein 5g
10%
Vitamin A
2%
Vitamin C
2%
Calcium
10%
Iron
8%

Weight Watchers Points

PointsPlus: 6
SmartPoints: 9