Zucchini Muffins (Gluten Free, Dairy Free, Egg Free, Yeast Free)

Zucchini Muffins (Gluten Free, Dairy Free, Egg Free, Yeast Free)

recipe by

210
calories
10
ingredients
12
servings
3.620

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Ingredients

2 tbsps flax seeds *after it's ground - see note*
5 tbsps water
2 1/2 cups almond flour
3/4 cup brown sugar
1 tbsp cinnamon
1 tsp nutmeg
2 1/2 cups zucchini shredded
1/4 cup grapeseed oil

Nutrition Facts

210
calories
16
g fat
10
g sugar
Amount Per Serving (recipe is 12 servings)
Calories 210
Calories From Fat 140
% Daily Value*
Total Fat 16g
25%
Saturated Fat 15g
75%
Trans Fat g
Cholesterol 0mg
0%
Sodium 110mg
5%
Potassium 95mg
3%
Total Carbohydrates 15g
5%
Dietary Fiber 3g
12%
Sugars 10g
Protein 5g
10%
Vitamin A
2%
Vitamin C
8%
Calcium
8%
Iron
6%

Weight Watchers Points

PointsPlus: 6
SmartPoints: 11