Red Velvet Cupcakes with Sugar-Free Cream Cheese Frosting

Red Velvet Cupcakes with Sugar-Free Cream Cheese Frosting

recipe by

130
calories
16
ingredients
12
servings
3.613

Click to save recipe for later!

Ingredients

1 1/4 cups whole wheat pastry flour or all-purpose flour
1/4 cup coconut sugar
2 tbsps cocoa powder natural, not dutch processed
1/4 tsp salt
1 cup beetroots steamed, but cooled, about 2-3 large beets, pureéd until smooth
1/2 cup agave nectar
1/3 cup coconut oil melted at room temperature
2 tbsps lemon juice
2/3 cup vegan cream cheese non-hydrogenated
1 tbsp agave nectar
2 stevia packets, about ½ – 1 tsp powdered stevia

Nutrition Facts

130
calories
6
g fat
4
g sugar
Amount Per Serving (recipe is 12 servings)
Calories 130
Calories From Fat 60
% Daily Value*
Total Fat 6g
9%
Saturated Fat 5g
25%
Trans Fat g
Cholesterol 0mg
0%
Sodium 105mg
4%
Potassium 90mg
3%
Total Carbohydrates 17g
6%
Dietary Fiber 2g
8%
Sugars 4g
Protein 2g
4%
Vitamin A
0%
Vitamin C
4%
Calcium
10%
Iron
8%

Weight Watchers Points

PointsPlus: 3
SmartPoints: 6