Gingered Skirt Steak with Snow Peas, Mushrooms, and Peppers

Gingered Skirt Steak with Snow Peas, Mushrooms, and Peppers

recipe by

260
calories
15
ingredients
4
servings
3.621

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Ingredients

1 tbsp oyster sauce
1 tbsp hoisin sauce
1 tbsp soy sauce
1/2 tsp sugar
2 tsps corn starch
1/4 cup dry sherry
1/4 cup water
5 ozs snow peas pound
1 red bell pepper large, sliced thin
2 tbsps ginger finely minced, I use a microplane zester
1 lb skirt steak thinly sliced across the grain, flank would work too
1/2 tsp white sesame seeds each black and
salt and pepper, to taste
jasmine rice freshly cooked

Nutrition Facts

260
calories
9
g fat
5
g sugar
Amount Per Serving (recipe is 4 servings)
Calories 260
Calories From Fat 90
% Daily Value*
Total Fat 9g
14%
Saturated Fat 35g
175%
Trans Fat g
Cholesterol 65mg
22%
Sodium 780mg
33%
Potassium 770mg
22%
Total Carbohydrates 14g
5%
Dietary Fiber 4g
16%
Sugars 5g
Protein 27g
54%
Vitamin A
25%
Vitamin C
100%
Calcium
4%
Iron
20%

Weight Watchers Points

PointsPlus: 6
SmartPoints: 15