Warm Kale Salad with Roasted Beets, Cauliflower, and Goat Cheese

Warm Kale Salad with Roasted Beets, Cauliflower, and Goat Cheese

recipe by

310
calories
9
ingredients
2
servings
439

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Ingredients

4 cups kale chopped
2 beetroots large, or 6 oz. canned beets, peeled and cut into 1 inch chunks
12 cauliflower florets sliced in half lengthwise
2 tbsps olive oil divided
2 tsps fresh thyme
1 tsp salt
2 tsps ground pepper fresh, more to taste

Nutrition Facts

310
calories
22
g fat
10
g sugar
Amount Per Serving (recipe is 2 servings)
Calories 310
Calories From Fat 200
% Daily Value*
Total Fat 22g
34%
Saturated Fat 7g
35%
Trans Fat g
Cholesterol 20mg
7%
Sodium 1340mg
56%
Potassium 640mg
18%
Total Carbohydrates 21g
7%
Dietary Fiber 4g
16%
Sugars 10g
Protein 11g
22%
Vitamin A
230%
Vitamin C
150%
Calcium
30%
Iron
20%

Weight Watchers Points

PointsPlus: 9
SmartPoints: 11