430
calories
13
ingredients
8
servings
1
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Related categories: SoupsDairy-freeSesame-freeSeafood-freePeanut-freeTree-nut-free+ See all
Ingredients
1 turkey carcass leftover from a carved turkey, all meat removed
14 cups water
1 onions large, peeled
3 carrots peeled and cleaned
2 celery stick washed
3 cups turkey meat chopped, white or dark
8 ozs egg noodles
1 bouillon cube or 2 tbsp Vegeta
parsley chopped
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Recipe Instructions
Read the instructions at Jo CooksNutrition Facts
430
calories
10
g fat
2
g sugar
Amount Per Serving (recipe is 8 servings)
Calories 430
Calories From Fat 90
% Daily Value*
Total Fat 10g
15%
Saturated Fat 25g
125%
Trans Fat g
Cholesterol 230mg
77%
Sodium 370mg
15%
Potassium 750mg
21%
Total Carbohydrates 25g
8%
Dietary Fiber 3g
12%
Sugars 2g
Protein 53g
106%
Vitamin A
100%
Vitamin C
8%
Calcium
8%
Iron
35%
Weight Watchers Points
PointsPlus: 10SmartPoints: 15
