Lemon Cream Puffs

Lemon Cream Puffs

recipe by

230
calories
9
ingredients
4
servings
3.76

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Ingredients

1 roll frozen pastry puff sheets defrosted
1 eggs
1 tbsp water
2 tbsps caster sugar
1/2 cup cream Fresh, {heavy cream/whipping cream}
1/4 cup lemon curd
2 tsps lemon juice {optional}
white chocolate to drizzle

Nutrition Facts

230
calories
18
g fat
18
g sugar
Amount Per Serving (recipe is 4 servings)
Calories 230
Calories From Fat 160
% Daily Value*
Total Fat 18g
28%
Saturated Fat 10g
50%
Trans Fat g
Cholesterol 140mg
47%
Sodium 105mg
4%
Potassium 85mg
2%
Total Carbohydrates 19g
6%
Dietary Fiber 0g
0%
Sugars 18g
Protein 4g
8%
Vitamin A
10%
Vitamin C
4%
Calcium
6%
Iron
2%

Weight Watchers Points

PointsPlus: 7
SmartPoints: 11