Fig Balsamic Roasted Pork Tenderloin

Fig Balsamic Roasted Pork Tenderloin

recipe by

230
calories
6
ingredients
4
servings
3.98

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Ingredients

kosher salt to taste
1/4 tsp garlic powder
1 1/2 tbsps balsamic vinegar
2 tbsps butter
chopped parsley optional, for garnish

Nutrition Facts

230
calories
11
g fat
1
g sugar
Amount Per Serving (recipe is 4 servings)
Calories 230
Calories From Fat 100
% Daily Value*
Total Fat 11g
17%
Saturated Fat 5g
25%
Trans Fat g
Cholesterol 105mg
35%
Sodium 310mg
13%
Potassium 580mg
17%
Total Carbohydrates 1g
0%
Dietary Fiber 0g
0%
Sugars 1g
Protein 30g
60%
Vitamin A
8%
Vitamin C
6%
Calcium
2%
Iron
10%

Weight Watchers Points

PointsPlus: 6
SmartPoints: 6