130
calories
11
ingredients
30
servings
33
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Related categories: BreadsBakingBrowningSesame-freeSeafood-freePeanut-free+ See all
Ingredients
2 pkgs active dry yeast 1/4 ounce each
1 tsp sugar divided
1 cup warm water 110° to 115°, divided
1 cup 2% reduced-fat milk warm, 110° to 115°
2 tsps salt
1 eggs
2 tbsps canola oil
6 cups all-purpose flour
6 tbsps butter melted and divided
1/2 tbsp sea salt fleur de sel or kosher salt work fine
1/2 tsp dried rosemary or 1 teaspoon chopped fresh rosemary
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Recipe Instructions
Read the instructions at The Comfort of CookingNutrition Facts
130
calories
4
g fat
1
g sugar
Amount Per Serving (recipe is 30 servings)
Calories 130
Calories From Fat 35
% Daily Value*
Total Fat 4g
6%
Saturated Fat 15g
75%
Trans Fat g
Cholesterol 15mg
5%
Sodium 170mg
7%
Potassium 50mg
1%
Total Carbohydrates 20g
7%
Dietary Fiber 1g
4%
Sugars 1g
Protein 3g
6%
Vitamin A
2%
Vitamin C
0%
Calcium
2%
Iron
8%
Weight Watchers Points
PointsPlus: 3SmartPoints: 8
