Ingredients

4 cups black-eyed peas cooked, 2 15-ounce cans, rinsed and drained
8 green onions just the green parts thinly sliced
3 chile pepper jalapeño, stems and seeds removed, wear gloves! do not touch your eyes after handling them!, finely chopped
2 plum tomatoes diced, or 1/2 cup of canned diced tomatoes, drained
1 yellow bell pepper seeds and stem removed, diced
3 cloves garlic minced
2 tbsps olive oil
2 tbsps lime juice

Nutrition Facts

340
calories
8
g fat
1
g sugar
Full Nutrition Facts

Weight Watchers Points

PointsPlus: 9
SmartPoints: 13