220
calories
6
ingredients
4
servings
4
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Related categories: Main DishesFryingBrowningDairy-freeSesame-freeSeafood-free+ See all
Ingredients
4 russet potatoes large, cut in half and boiled until soft
1 tbsp salt
3/4 cup gluten free all purpose flour mine, I use brown rice, never white, plus more for rolling out
1/4 cup warm water
1 tbsp eggs
extra-virgin olive oil to prevent sticking
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Recipe Instructions
Read the instructions at The Leafy CauldronNutrition Facts
220
calories
5
g fat
2
g sugar
Amount Per Serving (recipe is 4 servings)
Calories 220
Calories From Fat 50
% Daily Value*
Total Fat 5g
8%
Saturated Fat 1g
5%
Trans Fat g
Cholesterol 15mg
5%
Sodium 1760mg
73%
Potassium 890mg
25%
Total Carbohydrates 38g
13%
Dietary Fiber 2g
8%
Sugars 2g
Protein 5g
10%
Vitamin A
0%
Vitamin C
20%
Calcium
4%
Iron
15%
Weight Watchers Points
PointsPlus: 6SmartPoints: 7
