160
calories
13
ingredients
4
servings
22
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Related categories: Main DishesAsianChineseBoilingFryingDairy-free+ See all
Ingredients
3/4 lb sirloin steak or flank, sliced thinly
2 tbsps cooking oil high head
2 cloves garlic very finely minced
1 tbsp water
1 tsp corn starch
1 tsp soy sauce
1 tsp chinese rice wine or dry sherry
1/2 tsp corn starch
1/8 tsp ground black pepper
2 tbsps oyster sauce
1 tsp chinese rice wine or dry sherry
1 tbsp soy sauce
1/4 cup chicken broth
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Recipe Instructions
Read the instructions at The Gingered WhiskNutrition Facts
160
calories
35
g fat
2
g sugar
Amount Per Serving (recipe is 4 servings)
Calories 160
Calories From Fat 30
% Daily Value*
Total Fat 35g
54%
Saturated Fat 15g
75%
Trans Fat g
Cholesterol 35mg
12%
Sodium 630mg
26%
Potassium 600mg
17%
Total Carbohydrates 9g
3%
Dietary Fiber 3g
12%
Sugars 2g
Protein 22g
44%
Vitamin A
0%
Vitamin C
130%
Calcium
8%
Iron
15%
Weight Watchers Points
PointsPlus: 12SmartPoints: 7
