Spicy Roasted Squash with Feta and Herbs

Spicy Roasted Squash with Feta and Herbs

recipe by

470
calories
10
ingredients
2
servings
429

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Ingredients

1 acorn squash large, seeded and cut into slices
3 tbsps coconut oil melted
3 tbsps brown sugar
1/4 tsp salt
1/4 tsp pepper
4 ozs feta cheese crumbled
1 tbsp basil freshly chopped
1 tbsp chopped cilantro freshly
1 tbsp oregano freshly chopped

Nutrition Facts

470
calories
32
g fat
16
g sugar
Amount Per Serving (recipe is 2 servings)
Calories 470
Calories From Fat 290
% Daily Value*
Total Fat 32g
49%
Saturated Fat 26g
130%
Trans Fat g
Cholesterol 50mg
17%
Sodium 970mg
40%
Potassium 850mg
24%
Total Carbohydrates 40g
13%
Dietary Fiber 6g
24%
Sugars 16g
Protein 10g
20%
Vitamin A
25%
Vitamin C
40%
Calcium
40%
Iron
20%

Weight Watchers Points

PointsPlus: 13
SmartPoints: 22