Curry Turkey Salad

Curry Turkey Salad

recipe by

280
calories
14
ingredients
2
servings
3.7126

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Ingredients

2 cups turkey meat chopped cooked
1 apples peeled, cored, chopped*
1/4 cup raisins and/or dried cranberries
2 tbsps green onions chopped, or chives
2 tbsps chopped cilantro fresh can substitute parsley
1 celery chopped
1/2 tbsp curry powder yellow
1/4 cup yogurt
1/4 cup mayonnaise
1 tbsp honey
1/4 tsp ground ginger

Nutrition Facts

280
calories
11
g fat
30
g sugar
Amount Per Serving (recipe is 2 servings)
Calories 280
Calories From Fat 100
% Daily Value*
Total Fat 11g
17%
Saturated Fat 2g
10%
Trans Fat g
Cholesterol 10mg
3%
Sodium 640mg
27%
Potassium 450mg
13%
Total Carbohydrates 47g
16%
Dietary Fiber 5g
20%
Sugars 30g
Protein 3g
6%
Vitamin A
10%
Vitamin C
15%
Calcium
10%
Iron
15%

Weight Watchers Points

PointsPlus: 8
SmartPoints: 12