Chicken Breasts with Mushroom Sage Sauce

Chicken Breasts with Mushroom Sage Sauce

recipe by

500
calories
11
ingredients
4
servings
3.61501

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Ingredients

3 tbsps butter
1/2 cup shallots chopped
10 ozs mushrooms cremini or shitake, thickly sliced
1 tsp fresh parsley chopped
1 cup dry vermouth or dry white wine, such as Sauvignon Blanc
2/3 cup heavy whipping cream light cream may curdle, so use heavy cream
1 tbsp olive oil
1 1/2 lbs boneless skinless chicken breasts pieces pounded to an even 1/4 inch to 1/3 inch thickness

Nutrition Facts

500
calories
32
g fat
3
g sugar
Amount Per Serving (recipe is 4 servings)
Calories 500
Calories From Fat 290
% Daily Value*
Total Fat 32g
49%
Saturated Fat 17g
85%
Trans Fat g
Cholesterol 185mg
62%
Sodium 840mg
35%
Potassium 1010mg
29%
Total Carbohydrates 10g
3%
Dietary Fiber 1g
4%
Sugars 3g
Protein 40g
80%
Vitamin A
25%
Vitamin C
10%
Calcium
6%
Iron
6%

Weight Watchers Points

PointsPlus: 13
SmartPoints: 16