Orange Cream Cake

Orange Cream Cake

recipe by

80
calories
12
ingredients
132
servings
49

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Ingredients

1 box orange cake mix I used Duncan Hines Orange Supreme Cake Mix
1/2 cup milk
1 cup sour cream
1 unsalted butter 2 sticks cup, softened
4 cups sugar powered
1/4 tsp salt
1 tsp vanilla extract clear
2 tbsps heavy whipping cream or milk
3 tbsps orange marmalade sweet

Nutrition Facts

80
calories
4
g fat
9
g sugar
Amount Per Serving (recipe is 132 servings)
Calories 80
Calories From Fat 35
% Daily Value*
Total Fat 4g
6%
Saturated Fat 15g
75%
Trans Fat 0g
Cholesterol 10mg
3%
Sodium 45mg
2%
Potassium 10mg
0%
Total Carbohydrates 10g
3%
Dietary Fiber 0g
0%
Sugars 9g
Protein 0g
0%
Vitamin A
2%
Vitamin C
0%
Calcium
2%
Iron
0%

Weight Watchers Points

PointsPlus: 2
SmartPoints: 8