Penang Char Hor Fun Recipe (炒河粉)

Penang Char Hor Fun Recipe (炒河粉)

recipe by

180
calories
20
ingredients
4
servings
3.612

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Ingredients

1/2 hor fun pack, or flat rice noodles, 32 oz pack
1/2 vermicelli pack, 14 oz pack
3 tbsps oil
1 tbsp soy sauce
1 tbsp kecap manis
12 shrimp peeled and deveined
12 pieces meat pork
12 pieces cake fish
1/2 can chicken broth 14 oz can
1 1/4 cups water
3 cloves garlic minced
2 tbsps corn flour
1/4 cup water
2 tbsps oyster sauce
1/2 tbsp soy sauce
1/8 tsp fish sauce
1/2 tsp sugar
2 dashes white pepper powder
salt to taste

Nutrition Facts

180
calories
11
g fat
1
g sugar
Amount Per Serving (recipe is 4 servings)
Calories 180
Calories From Fat 100
% Daily Value*
Total Fat 11g
17%
Saturated Fat 1g
5%
Trans Fat g
Cholesterol 40mg
13%
Sodium 1130mg
47%
Potassium 250mg
7%
Total Carbohydrates 7g
2%
Dietary Fiber 0g
0%
Sugars 1g
Protein 13g
26%
Vitamin A
2%
Vitamin C
4%
Calcium
4%
Iron
4%

Weight Watchers Points

PointsPlus: 5
SmartPoints: 5

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