Mexican Wedding Cakes

Mexican Wedding Cakes

recipe by

310
calories
7
ingredients
12
servings
3.684

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Ingredients

1 1/4 cups pecans
1/3 sugar
1/4 tsp salt
14 tbsps unsalted butter softened
2 tsps vanilla

Nutrition Facts

310
calories
25
g fat
1
g sugar
Amount Per Serving (recipe is 12 servings)
Calories 310
Calories From Fat 220
% Daily Value*
Total Fat 25g
38%
Saturated Fat 10g
50%
Trans Fat g
Cholesterol 55mg
18%
Sodium 50mg
2%
Potassium 90mg
3%
Total Carbohydrates 18g
6%
Dietary Fiber 2g
8%
Sugars 1g
Protein 4g
8%
Vitamin A
10%
Vitamin C
0%
Calcium
2%
Iron
10%

Weight Watchers Points

PointsPlus: 9
SmartPoints: 12

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