Sage Sausage Stuffing

Sage Sausage Stuffing

recipe by

260
calories
12
ingredients
8
servings
3.60

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Ingredients

1 French bread loaves cut into cubes
4 tbsps butter
4 sausages herb, casings removed
1 onions chopped
2 celery stick chopped
2 cloves garlic minced
1/4 cup fresh sage chopped
3/4 cup chicken broth
3 eggs
1/4 cup fresh parsley chopped

Recipe Instructions

Read the instructions at Jo Cooks

Nutrition Facts

260
calories
23
g fat
1
g sugar
Amount Per Serving (recipe is 8 servings)
Calories 260
Calories From Fat 210
% Daily Value*
Total Fat 23g
35%
Saturated Fat 9g
45%
Trans Fat g
Cholesterol 135mg
45%
Sodium 530mg
22%
Potassium 240mg
7%
Total Carbohydrates 3g
1%
Dietary Fiber 1g
4%
Sugars 1g
Protein 12g
24%
Vitamin A
10%
Vitamin C
8%
Calcium
4%
Iron
8%

Weight Watchers Points

PointsPlus: 7
SmartPoints: 9