Red, White and Blue Potato Salad

Red, White and Blue Potato Salad

recipe by

120
calories
14
ingredients
6
servings
439

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Ingredients

2 cups fingerling potatoes halved lengthwise, about 10 ounces
2 cups small red potato quartered, about 10 ounces
2 cups blue potatoes small, halved lengthwise, about 10 ounces
1/4 cup purple onion finely chopped
2 tbsps fresh parsley chopped
1 tbsp fresh dill chopped
3 hard-boiled egg large, finely chopped
2 tbsps olive oil
1 1/4 tsps salt
1/2 tsp ground black pepper freshly
1 clove garlic minced

Nutrition Facts

120
calories
8
g fat
1
g sugar
Amount Per Serving (recipe is 6 servings)
Calories 120
Calories From Fat 70
% Daily Value*
Total Fat 8g
12%
Saturated Fat 15g
75%
Trans Fat g
Cholesterol 105mg
35%
Sodium 300mg
13%
Potassium 290mg
8%
Total Carbohydrates 9g
3%
Dietary Fiber 1g
4%
Sugars 1g
Protein 5g
10%
Vitamin A
6%
Vitamin C
10%
Calcium
4%
Iron
6%

Weight Watchers Points

PointsPlus: 3
SmartPoints: 7