Ingredients

2 lbs blue potatoes assorted small red, white and, cut in half
1 red bell pepper large, cut into 1 inch dice
1/2 purple onion sliced thin
4 scallions sliced

Nutrition Facts

200
calories
4
g fat
2
g sugar
Amount Per Serving (recipe is 4 servings)
Calories 200
Calories From Fat 35
% Daily Value*
Total Fat 4g
6%
Saturated Fat 5g
25%
Trans Fat g
Cholesterol 0mg
0%
Sodium 30mg
1%
Potassium 1210mg
35%
Total Carbohydrates 41g
14%
Dietary Fiber 12g
48%
Sugars 2g
Protein 9g
18%
Vitamin A
30%
Vitamin C
220%
Calcium
15%
Iron
45%

Weight Watchers Points

PointsPlus: 5
SmartPoints: 7