250
calories
10
ingredients
4
servings
4
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Related categories: SaladsDairy-freeSesame-freeSeafood-freePeanut-freeTree-nut-free+ See all
Ingredients
350 grams red cabbage cored and finely shredded
250 grams carrots peeled and finely grated
2 tbsps garlic sprouts Finely chopped
1 tbsp lemon juice Freshly squeezed
2 tbsps white wine vinegar
1 garlic cloves Small, finely minced
1 tsp dijon mustard
6 tbsps extra-virgin olive oil
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Recipe Instructions
Read the instructions at angiesrecipes.blogspot.comNutrition Facts
250
calories
21
g fat
7
g sugar
Amount Per Serving (recipe is 4 servings)
Calories 250
Calories From Fat 190
% Daily Value*
Total Fat 21g
32%
Saturated Fat 3g
15%
Trans Fat g
Cholesterol 0mg
0%
Sodium 260mg
11%
Potassium 460mg
13%
Total Carbohydrates 15g
5%
Dietary Fiber 4g
16%
Sugars 7g
Protein 2g
4%
Vitamin A
230%
Vitamin C
90%
Calcium
8%
Iron
10%
Weight Watchers Points
PointsPlus: 7SmartPoints: 9
