Eggplant Caponata

Eggplant Caponata

recipe by

140
calories
8
ingredients
4
servings
3.615

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Ingredients

2 tbsps olive oil
3 cloves garlic
2 onions finely diced
4 cups eggplant chopped
3 tbsps white vinegar
2 tbsps capers
1/2 cup basil chopped

Nutrition Facts

140
calories
7
g fat
8
g sugar
Amount Per Serving (recipe is 4 servings)
Calories 140
Calories From Fat 60
% Daily Value*
Total Fat 7g
11%
Saturated Fat 1g
5%
Trans Fat g
Cholesterol 0mg
0%
Sodium 160mg
7%
Potassium 640mg
18%
Total Carbohydrates 17g
6%
Dietary Fiber 5g
20%
Sugars 8g
Protein 3g
6%
Vitamin A
30%
Vitamin C
45%
Calcium
6%
Iron
2%

Weight Watchers Points

PointsPlus: 4
SmartPoints: 5