Vegan Vanilla Cupcakes

Vegan Vanilla Cupcakes

recipe by

230
calories
12
ingredients
12
servings
3.622

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Ingredients

1 1/4 cups plain flour All Purpose /
1 pinch salt
2 tbsps corn starch
1 cup soy milk
3/4 cup sugar
1/3 cup canola oil
1 cup whipping cream cold, use the soy based cream
1 tbsp sugar castor

Nutrition Facts

230
calories
14
g fat
14
g sugar
Amount Per Serving (recipe is 12 servings)
Calories 230
Calories From Fat 120
% Daily Value*
Total Fat 14g
22%
Saturated Fat 5g
25%
Trans Fat g
Cholesterol 25mg
8%
Sodium 75mg
3%
Potassium 30mg
1%
Total Carbohydrates 25g
8%
Dietary Fiber 0g
0%
Sugars 14g
Protein 2g
4%
Vitamin A
6%
Vitamin C
0%
Calcium
4%
Iron
2%

Weight Watchers Points

PointsPlus: 6
SmartPoints: 10