Shrimp Stuffed Poblano Peppers

Shrimp Stuffed Poblano Peppers

recipe by

270
calories
14
ingredients
5
servings
3.55

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Ingredients

6 poblano chiles stems and seeds removed
1 red bell pepper stems and seeds removed
2 tbsps olive oil
1/2 lb large shrimp medium to, peeled, deveined, chopped
1/2 tsp salt
3 cloves garlic chopped
1 1/2 tbsps whole wheat flour white
1/8 tsp black pepper
1/2 cup sour cream
1/2 cup whole milk
1/4 cup heavy cream
3/4 cup monterey jack or quesadilla, shredded
2 tbsps fresh cilantro chopped
1/2 lime juiced

Nutrition Facts

270
calories
20
g fat
3
g sugar
Full Nutrition Facts

Weight Watchers Points

PointsPlus: 7
SmartPoints: 10