460
calories
7
ingredients
4
servings
3,902
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Ingredients
6 boneless skinless chicken breasts You can cut the marinade in half for only four chicken breasts.
1/2 cup olive oil
1/2 cup lemon juice fresh squeezed
1 tbsp red wine vinegar
1 tbsp minced garlic finely, or garlic puree from a jar
1 tbsp dried oregano use Greek or Turkish oregano
1 tsp dried thyme
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Recipe Instructions
Read the instructions at Kalyn's KitchenNutrition Facts
460
calories
32
g fat
1
g sugar
Amount Per Serving (recipe is 4 servings)
Calories 460
Calories From Fat 290
% Daily Value*
Total Fat 32g
49%
Saturated Fat 6g
30%
Trans Fat g
Cholesterol 115mg
38%
Sodium 210mg
9%
Potassium 720mg
21%
Total Carbohydrates 4g
1%
Dietary Fiber 0g
0%
Sugars 1g
Protein 37g
74%
Vitamin A
2%
Vitamin C
30%
Calcium
4%
Iron
6%
Weight Watchers Points
PointsPlus: 12SmartPoints: 12
