Korean Barbecue Flank Steak

Korean Barbecue Flank Steak

recipe by

320
calories
6
ingredients
4
servings
3.624

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Ingredients

2 tbsps brown sugar
1 tbsp fresh ginger grated
1 1/2 lbs flank steak
1 green onions sliced

Nutrition Facts

320
calories
15
g fat
5
g sugar
Amount Per Serving (recipe is 4 servings)
Calories 320
Calories From Fat 140
% Daily Value*
Total Fat 15g
23%
Saturated Fat 6g
30%
Trans Fat g
Cholesterol 60mg
20%
Sodium 620mg
26%
Potassium 610mg
17%
Total Carbohydrates 6g
2%
Dietary Fiber 0g
0%
Sugars 5g
Protein 37g
74%
Vitamin A
2%
Vitamin C
2%
Calcium
6%
Iron
20%

Weight Watchers Points

PointsPlus: 8
SmartPoints: 8

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