Oven-Roasted Beets and Potatoes

Oven-Roasted Beets and Potatoes

recipe by

210
calories
8
ingredients
7
servings
3.61

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Ingredients

4 golden beets medium, peeled
4 red beets medium, peeled
6 yukon gold potatoes medium, peeled
4 tbsps butter
2 tbsps thyme leaves chopped
2 tbsps rosemary leaves chopped

Recipe Instructions

Read the instructions at PureWow

Nutrition Facts

210
calories
7
g fat
7
g sugar
Amount Per Serving (recipe is 7 servings)
Calories 210
Calories From Fat 60
% Daily Value*
Total Fat 7g
11%
Saturated Fat 4g
20%
Trans Fat g
Cholesterol 15mg
5%
Sodium 250mg
10%
Potassium 1070mg
31%
Total Carbohydrates 32g
11%
Dietary Fiber 8g
32%
Sugars 7g
Protein 7g
14%
Vitamin A
6%
Vitamin C
45%
Calcium
8%
Iron
35%

Weight Watchers Points

PointsPlus: 5
SmartPoints: 8