Maple Cream Cheese Glazed Pumpkin Scones

Maple Cream Cheese Glazed Pumpkin Scones

recipe by

470
calories
16
ingredients
12
servings
3.928

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Ingredients

4 1/2 cups flour
1 3/4 cups brown sugar
1/2 tsp baking soda
1/4 tsp salt
1 tsp cinnamon
1 cup butter cold, cut into tablespoons
1/2 cup buttermilk
1/4 cup milk this is used to brush on the tops of the scones before baking
1 1/2 cups solid pack pumpkin
2 eggs
2 tbsps cream cheese softened
1 tbsp milk I used the remaining milk I had from brushing the tops of the scones

Nutrition Facts

470
calories
18
g fat
33
g sugar
Amount Per Serving (recipe is 12 servings)
Calories 470
Calories From Fat 160
% Daily Value*
Total Fat 18g
28%
Saturated Fat 11g
55%
Trans Fat g
Cholesterol 80mg
27%
Sodium 430mg
18%
Potassium 200mg
6%
Total Carbohydrates 71g
24%
Dietary Fiber 3g
12%
Sugars 33g
Protein 7g
14%
Vitamin A
110%
Vitamin C
4%
Calcium
15%
Iron
20%

Weight Watchers Points

PointsPlus: 13
SmartPoints: 21