290
calories
9
ingredients
4
servings
10
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Related categories: SaladsSummerSesame-freeSeafood-freePeanut-freeTree-nut-free+ See all
Ingredients
1 kg watermelon
1 purple onion small Spanish, finely sliced
3 tbsps red wine vinegar
5 tbsps extra-virgin olive oil
1 1/2 tbsps fresh mint roughly chopped
75 grams feta cheese Danish, crumbled into medium size pieces
mint sprigs Whole, to garnish
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Recipe Instructions
Read the instructions at RecipeTin EatsNutrition Facts
290
calories
21
g fat
17
g sugar
Amount Per Serving (recipe is 4 servings)
Calories 290
Calories From Fat 190
% Daily Value*
Total Fat 21g
32%
Saturated Fat 5g
25%
Trans Fat g
Cholesterol 15mg
5%
Sodium 410mg
17%
Potassium 370mg
11%
Total Carbohydrates 25g
8%
Dietary Fiber 1g
4%
Sugars 17g
Protein 6g
12%
Vitamin A
30%
Vitamin C
40%
Calcium
15%
Iron
6%
Weight Watchers Points
PointsPlus: 9SmartPoints: 12
