420
calories
15
ingredients
4
servings
25
Click to save recipe for later!
Related categories: SaladsDairy-freeSeafood-freeSoy-freeEgg-freeLacto-vegetarian+ See all
Ingredients
7 kale Tuscan cabbage leaves
1/2 head red cabbage shredded, you can use a food processor, high powered blender, or simply julienne with a sharp knife to shred
1/2 purple onion chopped
2 tbsps chia seeds
1/2 cup sunflower seeds
1/2 cup walnuts
2 1/2 tbsps tahini
1 tbsp olive oil
3 tbsps apple cider vinegar
2 tbsps ground flaxseed
1 lemon juiced
1 garlic cloves . minced
1 tsp pepper
3 inches fresh ginger /7.5 cm., grated, more if you would like
2 tbsps sesame oil optional to drizzle on top just before serving
Join our healthy recipes mailing list!
Enter your email address and we'll send you amazing, healthy recipes every week!
Recipe Instructions
Read the instructions at Reboot with JoeNutrition Facts
420
calories
35
g fat
6
g sugar
Amount Per Serving (recipe is 4 servings)
Calories 420
Calories From Fat 320
% Daily Value*
Total Fat 35g
54%
Saturated Fat 4g
20%
Trans Fat g
Cholesterol 0mg
0%
Sodium 40mg
2%
Potassium 580mg
17%
Total Carbohydrates 21g
7%
Dietary Fiber 8g
32%
Sugars 6g
Protein 10g
20%
Vitamin A
25%
Vitamin C
140%
Calcium
15%
Iron
20%
Weight Watchers Points
PointsPlus: 12SmartPoints: 14
