Broccoli, Cheddar & Egg Hashbrowns Cups

Broccoli, Cheddar & Egg Hashbrowns Cups

recipe by

80
calories
10
ingredients
12
servings
3.948

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Ingredients

20 ozs brown hash potato Ore-Ida Shredded, thawed
2 tbsps olive oil
1 yellow onion chopped
1 cup broccoli florets chopped
6 eggs

Nutrition Facts

80
calories
6
g fat
1
g sugar
Full Nutrition Facts

Weight Watchers Points

PointsPlus: 2
SmartPoints: 6