Chile Relleno Egg Quesadilla

Chile Relleno Egg Quesadilla

recipe by

260
calories
10
ingredients
1
servings
3.512

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Ingredients

1 green chile large, meaty, roasted, peeled and stems removed
2 chiles lengths, ����� per side, each length being the length of half the
1 slice butter
1 eggs
1 tsp cream or half and half
1 pinch dried oregano
1 tsp chile powder green, optional
1 dash salt and pepper
salsa Your favorite

Nutrition Facts

260
calories
12
g fat
4
g sugar
Full Nutrition Facts

Weight Watchers Points

PointsPlus: 7
SmartPoints: 9