490
calories
12
ingredients
4
servings
10
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Ingredients
1 head garlic
1 tsp olive oil
12 ozs dry pasta
3 tbsps unsalted butter
3 tbsps all-purpose flour
3 cups milk
1/4 tsp parsley dried
1/4 tsp cayenne pepper
8 ozs cheddar cheese garlic, or white cheddar cheese, shredded
4 ozs garlic crumbled, and herb boursin cheese, divided
salt and pepper
chives Snipped, for garnish, optional
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Recipe Instructions
Read the instructions at Annie's EatsNutrition Facts
490
calories
33
g fat
10
g sugar
Amount Per Serving (recipe is 4 servings)
Calories 490
Calories From Fat 290
% Daily Value*
Total Fat 33g
51%
Saturated Fat 19g
95%
Trans Fat g
Cholesterol 95mg
32%
Sodium 660mg
28%
Potassium 540mg
15%
Total Carbohydrates 25g
8%
Dietary Fiber 1g
4%
Sugars 10g
Protein 24g
48%
Vitamin A
20%
Vitamin C
25%
Calcium
70%
Iron
10%
Weight Watchers Points
PointsPlus: 13SmartPoints: 19
