Tajah Badam – A Bangladeshi Stack With Almonds and Chilli

Tajah Badam – A Bangladeshi Stack With Almonds and Chilli

recipe by

280
calories
7
ingredients
6
servings
3.54

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Ingredients

250 grams sliced almonds
4 green chilies long, – sliced lengthwise
3 tbsps coriander fresh chopped
1 pinch tumeric
1 lime
salt to taste

Nutrition Facts

280
calories
23
g fat
4
g sugar
Full Nutrition Facts

Weight Watchers Points

PointsPlus: 8
SmartPoints: 9