Bacon Cheddar Corn Muffins

Bacon Cheddar Corn Muffins

recipe by

180
calories
13
ingredients
12
servings
3.6464

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Ingredients

8 slices bacon
butter for greasing pan
3/4 cup chopped onion
1 1/4 cups buttermilk
1/4 cup olive oil
1 large eggs lightly beaten
4 1/2 ozs all-purpose flour about 1 cup
1/4 tsp baking soda
1/2 tsp salt
1/8 tsp ground red pepper or 1/2 teaspoon chile powder
1 cup extra sharp white cheddar cheese shredded, plus more for sprinkling over top

Nutrition Facts

180
calories
10
g fat
2
g sugar
Amount Per Serving (recipe is 12 servings)
Calories 180
Calories From Fat 90
% Daily Value*
Total Fat 10g
15%
Saturated Fat 3g
15%
Trans Fat g
Cholesterol 30mg
10%
Sodium 300mg
13%
Potassium 105mg
3%
Total Carbohydrates 18g
6%
Dietary Fiber 1g
4%
Sugars 2g
Protein 4g
8%
Vitamin A
4%
Vitamin C
2%
Calcium
10%
Iron
6%

Weight Watchers Points

PointsPlus: 5
SmartPoints: 6