Bacon Cheddar Corn Muffins

Bacon Cheddar Corn Muffins

recipe by

180
calories
13
ingredients
12
servings
3.5464

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Ingredients

8 slices bacon
butter for greasing pan
3/4 cup chopped onion
1 1/4 cups buttermilk
1/4 cup olive oil
1 large eggs lightly beaten
4 1/2 ozs all-purpose flour about 1 cup
1/4 tsp baking soda
1/2 tsp salt
1/8 tsp ground red pepper or 1/2 teaspoon chile powder
1 cup extra sharp white cheddar cheese shredded, plus more for sprinkling over top

Nutrition Facts

180
calories
10
g fat
2
g sugar
Full Nutrition Facts

Weight Watchers Points

PointsPlus: 5
SmartPoints: 6