160
calories
11
ingredients
24
servings
11
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Related categories: DessertsKid-FriendlyBakingDairy-freeSesame-freeSeafood-free+ See all
Ingredients
1/2 cup extra virgin coconut oil
1 1/4 cups brown sugar packed, light or dark
1/4 cup granulated sugar
2 xtra-large eggs at room temperature
1 tbsp pure vanilla extract
2 1/4 cups gluten free all purpose flour
1 1/4 tsps xanthan gum omit if using Better Batter
1/2 tsp kosher salt
1 tsp baking powder
1/4 tsp baking soda
12 ozs chips I used a combination of white chocolate & semi-sweet chocolate chips
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Recipe Instructions
Read the instructions at Gluten-Free on a ShoestringNutrition Facts
160
calories
10
g fat
9
g sugar
Amount Per Serving (recipe is 24 servings)
Calories 160
Calories From Fat 90
% Daily Value*
Total Fat 10g
15%
Saturated Fat 45g
225%
Trans Fat g
Cholesterol 20mg
7%
Sodium 140mg
6%
Potassium 250mg
7%
Total Carbohydrates 17g
6%
Dietary Fiber 1g
4%
Sugars 9g
Protein 2g
4%
Vitamin A
0%
Vitamin C
4%
Calcium
2%
Iron
4%
Weight Watchers Points
PointsPlus: 5SmartPoints: 18
