Devil’s Food Cupcakes with Nutella Buttercream

Devil’s Food Cupcakes with Nutella Buttercream

recipe by

400
calories
15
ingredients
10
servings
3.8118

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Ingredients

101 grams all-purpose flour 1/2 cup plus 3 1/2 tablespoons
31 grams Dutch-processed cocoa powder 1/4 cup plus 2 tablespoons
2.5 grams baking soda
56 grams eggs at room temperature
126 grams sugar 1/2 cup plus 2 tablespoons
86 grams mayonnaise 1/2 cup plus 2 1/2 tablespoons, at room temperature
105 grams water 1/4 cup plus 3 tablespoons, at room temperature
3/4 cup unsalted butter at room temperature
1/2 cup Nutella
1 tbsp milk I used 1%

Nutrition Facts

400
calories
22
g fat
37
g sugar
Full Nutrition Facts

Weight Watchers Points

PointsPlus: 11
SmartPoints: 20