210
calories
6
ingredients
7
servings
2
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Related categories: DessertsBakingBrowningSesame-freeSeafood-freePeanut-free+ See all
Ingredients
1 cup sugar
1/3 cup quick-cooking tapioca
1/4 tsp salt
4 cups blackberries fresh, divided
2 tbsps butter
pastry for double-crust pie,, nine inches
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Recipe Instructions
Read the instructions at Bob TyndallNutrition Facts
210
calories
35
g fat
40
g sugar
Amount Per Serving (recipe is 7 servings)
Calories 210
Calories From Fat 30
% Daily Value*
Total Fat 35g
54%
Saturated Fat 2g
10%
Trans Fat g
Cholesterol 10mg
3%
Sodium 160mg
7%
Potassium 135mg
4%
Total Carbohydrates 47g
16%
Dietary Fiber 4g
16%
Sugars 40g
Protein 1g
2%
Vitamin A
6%
Vitamin C
30%
Calcium
4%
Iron
6%
Weight Watchers Points
PointsPlus: 14SmartPoints: 12
![Individual Steel Cut Oat Cups [Pre-soaked, No Sugar]](/photos/350x350/80218.jpg)
