Apricot Slice

Apricot Slice

recipe by

20
calories
11
ingredients
144
servings
3.928

Click to save recipe for later!

Ingredients

125 grams butter
1/2 can condensed milk light, 200 g
250 grams biscuits plain, I used vanilla superwine biscuits, processed to a crumb.
1 cup dried apricot chopped
70 grams butter melted
1 tbsp hot water
1 tbsp lemon juice freshly squeezed
1/2 lemon

Nutrition Facts

20
calories
15
g fat
1
g sugar
Amount Per Serving (recipe is 144 servings)
Calories 20
Calories From Fat 15
% Daily Value*
Total Fat 15g
23%
Saturated Fat 1g
5%
Trans Fat g
Cholesterol 5mg
2%
Sodium 25mg
1%
Potassium 10mg
0%
Total Carbohydrates 2g
1%
Dietary Fiber 0g
0%
Sugars 1g
Protein 0g
0%
Vitamin A
2%
Vitamin C
2%
Calcium
0%
Iron
0%

Weight Watchers Points

PointsPlus: 4
SmartPoints: 1