Chinese Chicken Curry

Chinese Chicken Curry

recipe by

370
calories
12
ingredients
6
servings
3.7197

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Ingredients

1 lb boneless skinless chicken I used thighs
15 ozs coconut milk
2 tbsps ginger /garlic paste, or 1 Tbs of garlic and 1 Tbs of ginger grated
1/4 cup soy sauce
2 tbsps curry powder your Chinese
1 tsp crushed red pepper flakes or to taste
1 onion medium, chopped, large
2 potatoes medium, cubed into bite size pieces
1 bunch broccoli florets or frozen peas
1 cup carrots sliced
1 cup chicken broth or water/bullion equivalent

Nutrition Facts

370
calories
20
g fat
7
g sugar
Full Nutrition Facts

Weight Watchers Points

PointsPlus: 10
SmartPoints: 14