460
calories
10
ingredients
4
servings
6
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Ingredients
3 tbsps extra-virgin olive oil
3 cloves garlic minced
1 1/2 cups shitake mushroom stemmed and sliced
2 tsps grated lemon zest freshly
2 tbsps lemon juice juice
10 ozs fettucine or any pasta of your choice
1 cup grated parmesan cheese freshly, plus a little extra for garnish
1/2 cup fresh basil chopped, plus a couple of leaves for garnish
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Recipe Instructions
Read the instructions at The Mountain KitchenNutrition Facts
460
calories
17
g fat
3
g sugar
Amount Per Serving (recipe is 4 servings)
Calories 460
Calories From Fat 160
% Daily Value*
Total Fat 17g
26%
Saturated Fat 5g
25%
Trans Fat g
Cholesterol 20mg
7%
Sodium 510mg
21%
Potassium 340mg
10%
Total Carbohydrates 59g
20%
Dietary Fiber 4g
16%
Sugars 3g
Protein 18g
36%
Vitamin A
8%
Vitamin C
10%
Calcium
25%
Iron
20%
Weight Watchers Points
PointsPlus: 12SmartPoints: 14
