How To Make A Basic Cheese Sauce

How To Make A Basic Cheese Sauce

recipe by

370
calories
9
ingredients
4
servings
3.610

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Ingredients

50 grams butter
550 ml milk
2 tsps mustard yellow or grained
150 grams cheddar cheese grated
1 tbsp fresh herbs
1 pinch salt

Nutrition Facts

370
calories
26
g fat
8
g sugar
Amount Per Serving (recipe is 4 servings)
Calories 370
Calories From Fat 230
% Daily Value*
Total Fat 26g
40%
Saturated Fat 16g
80%
Trans Fat g
Cholesterol 80mg
27%
Sodium 490mg
20%
Potassium 330mg
9%
Total Carbohydrates 17g
6%
Dietary Fiber 1g
4%
Sugars 8g
Protein 17g
34%
Vitamin A
20%
Vitamin C
8%
Calcium
50%
Iron
8%

Weight Watchers Points

PointsPlus: 10
SmartPoints: 15